Welcome back to the Italian Cooking & Food Masterclass by Professor Daverio, now online with its fifth lesson.
Professor Daverio has already shared his knowledge about Spaghetti, Grana & Zola, Chocolate & Coffee and Cutlet. All of them are very important elements of the Italian cuisine and cooking in general. But there's one staple food that deserves the spotlight: Bread.
Is bread the first food cooked by men? Is micchetta from Milan the most famous kinf of Italian bread? What about friselle or grissini? All of these questions will be answered by istrionic Professor Daverio.
Last but not least: bread must not be thrown away. It would be a crime! #nofoodwaste
The Italian Cooking & Food Masterclass by Professor Daverio includes 10 video lessons on 10 different topics, including Spaghetti, Gelato and Chocolate. Mark the weekly lesson on your agenda: every Saturday we will publish a new video, don't miss it!
